CBD (Cannabidiol) is becoming increasingly popular as an ingredient in food and beverages. Not only does CBD have a variety of potential health benefits, but it can also add a unique flavor to food. One of the most popular dishes to infuse with CBD is tuna. Here’s how to do it.
Ingredients
First, you’ll need to gather the necessary ingredients. This includes:
- 1 can of tuna
- 1-2 drops of CBD oil
- 1 tablespoon of olive oil
- 1 teaspoon of garlic powder
- Salt and pepper, to taste
Instructions
Once you have your ingredients, you’re ready to begin. Here’s what you need to do:
- Open the can of tuna and drain the liquid.
- In a small bowl, mix together the olive oil, garlic powder, salt, and pepper.
- Mix in the CBD oil and stir until it is completely incorporated.
- Transfer the tuna to a larger bowl and pour the mixture over it.
- Mix everything together until the tuna is evenly coated.
- Transfer the tuna to a plate and serve.
And that’s it! You’ve now infused your tuna with CBD and can enjoy it as part of a healthy and delicious meal.
Tips and Tricks
Here are a few tips and tricks to make the most out of your CBD-infused tuna:
- You can use any kind of CBD oil for this recipe, but full-spectrum CBD oil is best for getting the full range of potential health benefits.
- If you don’t like the taste of CBD oil, you can use a flavored variety, such as a citrus- or peppermint-flavored oil.
- For a spicy kick, add a pinch of cayenne pepper to the seasoning mix.
- If you’re looking for a healthier alternative, try using Greek yogurt instead of olive oil.
With these tips and tricks, you can make sure your CBD-infused tuna is as delicious and nutritious as possible.
